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Appleton Farms Spiral Cut Ham Cooking Instructions

Place a rack in a large roasting pan and cover the rack with foil. Preheat oven to 350.


Appleton Farms Spiral Cut Double Glazed Ham Aldi Reviewer

Place spiral ham cut-side down on the lemons and cover loosely with foil.

. Place a rack in a large roasting pan and cover the rack with foil. The instructions call for heating this ham at a lower oven temperature compared to other hams Ive heated so you may need to factor extra cooking time in when planning your meal because it takes while to warm this ham all the way through if you heat it. In a roasting pan place sliced lemons and pour water in the bottom of the pan.

Preheat oven to 325F. Using sharp knife score the ham about 14 inch thick in one direction then again in the opposite direction creating a diamond cut pattern. Place the ham cut side down on a large cutting board.

When pressed for time get a fully cooked Spiral Sliced Ham this holiday season. Cook for 12 to 15 minutes per pound. Bake for approximately 12-15 minutes per pound for my nearly 10-pound ham that would be a minimum of about 120 minutes or two hours.

Preheat your oven to 250 degrees Fahrenheit. Follow the easy warming instructions and in no time you have this succulent. Follow instructions on the bag for preparation.

Place the ham in a roasting pan covered with about 14 to 12inch of water in the bottom. Preheat your oven to 250 degrees Fahrenheit. Brush ham with some of the glaze and roast basting with more glaze every 30 minutes until an instant-read thermometer inserted in the thickest part reads 140 about.

In a small bowl mix the brown sugar and ground cloves together. What are the directions to cook an appletonspiralham. Skillet Dinner Recipes Healthy Cast Iron Healthy Cooking Red Lobster Heart Healthy Menu.

All cool recipes and cooking guide for Boneless Spiral Ham Cooking Instructions are provided here for you to discover and enjoy. Cover the ham tightly with a lid or with foil. Preheat oven to 350.

Spiral-cut ham 1 lemon sliced thin 1 cup water 12 cup honey 2 tablespoons brown sugar 2 tablespoons water 12 teaspoon cayenne pepper optional Preheat oven to 325F. What are the directions to cook an appleton spiral ham. Cook for 12 to 15 minutes per pound.

Place the ham cut-side-down on heavy-duty aluminum foil and wrap the ham thoroughly. Brush ham with some of the glaze and roast basting with more glaze every 30 minutes until an instant-read thermometer inserted in the thickest part reads 140 about 1 ½ to 2 hours. Remove all packaging materials and place the ham face down directly into a baking dish or roasting pan.

Bake the ham for about 10 minutes per pound until it. Let rest 15 minutes before carving. The ham is cured with water and 2 or less of the following.

The ham also is pre-glazed with brown sugar water fructose gelatin spices and maltodextrin. Dextrose salt potassium lactate sodium diacetate corn syrup sodium phosphate brown sugar sodium erythorbate and sodium nitrite. Bake in a preheated 325F oven for 10-14 minutes per pound or until a meat thermometer registers 140F.

In a roasting pan place sliced lemons and pour water in the bottom of the pan. Place the ham in a roasting pan covered with about 14 to 12 inch of water in the bottom. Place the hamin a roasting pan covered with about 14 to 12 inch of water in the bottom.

Or use an oven roasting bag. Bake the ham for about 10 minutes per pound until it is just warmed through. Place the ham in the roasting pan and make the brown sugar rub.

Place spiral ham cut-side down on the lemons and cover loosely with foil.


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